Knerr › EATING AND DRINKING › EATING
raw, uncooked food
Eating, raw, uncooked food: bad effects
Remedies by marks
5 of 5 marks — the book’s highest, “first grade” 1
4 of 5 marks 2
3 of 5 marks 2
1 of 5 marks 2
Cite
Calvin B. Knerr, Repertory of Hering's Guiding Symptoms (1896), p. 417 — EATING AND DRINKING; EATING; raw, uncooked food